Chia Seeds — Black & White
Salvia hispanica seeds, sourced from Madhya Pradesh and Rajasthan organic belts. Cleaned to 99.99% purity using gravity, optical and metal-detection stages.
Every product is processed at our Malur facility under a unified quality system — same lab, same auditors, same traceability ledger. Below: the segments, the specs, and the markets we serve.
Our flagship segment. Combined throughput of 4,000 MT annually, supplied to nutraceutical, ready-to-eat, and bakery majors across North America, Europe, and East Asia.
Salvia hispanica seeds, sourced from Madhya Pradesh and Rajasthan organic belts. Cleaned to 99.99% purity using gravity, optical and metal-detection stages.
Chenopodium quinoa, contract-grown in Karnataka and Andhra Pradesh. Pre-washed and saponin-removed; ready-to-cook grade for retail and food-service.
Our oilseed business is built on long-standing buyer relationships in Japan, Korea, the Middle East and Western Europe — where Indian sesame and peanut quality is now the global benchmark.
Mechanically hulled and air-cleaned; FFA below 1.5%. Preferred raw material for bakery, halva, and tahini producers across the Middle East and Europe.
Unhulled, sortex-cleaned sesame for oil expellers and confectionery applications. Multiple particle-size grades available.
Bold Java, Runner, and TJ grades. Aflatoxin tested per shipment; hand-picked variants for snack and confectionery use.
A dedicated, low-cross-contamination line for dry red chilli — sourced directly from Guntur and Byadgi grower clusters and processed against per-buyer SHU and colour-value specifications.
High-pungency Teja S17 from the Guntur belt. SHU range 75,000–110,000; used widely in spice blends, oleoresin extraction and food-service applications.
Wrinkled, deep red Byadgi variety from Karnataka, prized for colour extraction. High ASTA colour value, low pungency — ideal for spice oleoresin and natural colour use.
A dedicated 2,000 MT/year line for feed-grade panicum, the largest such facility in South India. Customers include European pet-food formulators and Middle Eastern feed importers.
Feed-grade Panicum miliaceum, machine-cleaned and de-stoned. Bulk and bagged formats; lot-coded for full traceability.
Buyer-spec blends built on our panicum base — co-packed under HACCP for European pet-food formulators and Middle Eastern feed importers. Available on contract; not held as a standard SKU.
Indicative export specifications. Buyer-specific tightening of any parameter is standard practice — and audited per shipment.
| Product | Purity | Moisture | FFA / Aflatoxin | Packaging | Shelf Life |
|---|---|---|---|---|---|
| Chia Seeds (Black/White) | 99.99% | ≤ 8% | FFA ≤ 1.0% | 25 kg PP / 1 MT bulk | 24 months |
| Quinoa Seeds (White) | 99.95% | ≤ 10% | Saponin removed | 25 kg PP | 18 months |
| Hulled Sesame | 99.98% | ≤ 5% | FFA ≤ 1.5% | 25 kg / vacuum opt. | 12 months |
| Natural White Sesame | 99.95% | ≤ 6% | FFA ≤ 2.0% | 50 kg PP | 18 months |
| Premium Peanuts | 99.5% | ≤ 8% | Aflatoxin ≤ 4 ppb | 25 kg / 50 kg | 9 months |
| Dry Red Chilli (Guntur S4) | Hand-sorted | ≤ 12% | ASTA 80–90 | 10 / 20 kg PP | 12 months |
| Yellow Panicum Millet | 99.5% | ≤ 12% | Feed-grade | 25 / 50 kg / bulk | 12 months |
Our team typically responds within one business day with technical data, references, and a sampling plan.